worldtea.shop · sampling channel Encyclopedia · School · Atlas · Pu-erh · Equipment EN · RU · · · FR · ES · AR
worldtea Cart (0)
dry
wet
liquor
plantation

home · black-tea

红茶 (hong cha)

Zhèng Shān Xiǎo Zhǒng — 武夷无烟

<i>Zhèng Shān Xiǎo Zhǒng</i>

正山小种

松蜜香气而无浓重烟熏 — 一款来自桐木村的纯净无烟风味。

$91USD · 75 g

Weight
75 g
Harvest
Spring 2025
Elevation
1000 m
Cultivar
Xingcun Xiao Zhong
Processing
Withered overnight, lightly oxidized, rolled, charcoal-dried — no pine-smoke roasting.
Sourced by

一款来自武夷山深处的现代无烟经典

在武夷山国家级自然保护区深处的桐木保护林中,这个带给世界『正山小种』的村庄,正悄然重新定义其传承。于此,一个第四代的茶叶家族花费十年光阴,打磨出一款无烟的 Zhèng Shān Xiǎo Zhǒng — 一款尊重茶叶纯净本质的茶,摆脱了曾定义其风格的松木烟熏。我们的资深专家周翔于2025年春天亲赴桐木,亲自挑选这批茶叶。他与家族并肩工作,日出时分漫步于雾气弥漫的山坡,仔细查看来自海拔一千米茶树上的一芽二叶采摘。工艺内敛节制:室内缓慢萎凋,细心氧化直至叶片泛出铜色,轻柔揉捻,最后以炭火干燥 — 从未触及松木明火。所成就的,是一款清澈分明的红茶。经典的正山小种蜜松风味犹在,但如轻语而非呐喊。对成长于湖南浓郁烟熏茶中的周翔而言,这款无烟版本是一大启示 — 技术精湛、清透而优雅。这是一款要求你慢下来、细心品味的茶。

The leaf, brewed

Smooth honey-sweetness layered over warm pine and stone-fruit depth

dry leaf

Long, tightly twisted leaves in deep brown-black with occasional golden tips. Aroma of dark honey and dried longan.

wet leaf

Leaves fully unfurl to show coppery edges. Notes of cacao, sweet potato, and a gentle woody warmth.

liquor

Bright amber-copper, high clarity.

aroma

Warm pine resin, baked apricot, and a touch of malt.

taste

Smooth, honeyed sweetness balanced by gentle woodiness. No trace of smoke; lasting fruit notes of ripe peach.

finish

Soft, lingering sweetness with a subtle huigan and a clean, airy aftertaste.

Brewing

A method, not a recipe.

Method
gongfu
Ratio
5 g / 100 ml
Water temp
95
First infusion
10
Subsequent
5–6 infusions, adding 5 seconds each steeping

以95°C热水冲洗一次以舒展紧结的茶叶,然后浸泡。

Sourced by

Zhou Xiang

资深茶专家(绿茶、红茶及黄茶类)

Full profile →